for yogurt machines and product for dining centers. The vendor is to provide at least four machines and product for weekly delivery to all four dining centers using the product. The product must be available in nonfat and/or lowfat and come in a variety of flavors. The University desires options to renew this contract for three one-year terms, beginning on July 1, 2002.
The University reserves the right to accept or reject any and all bids or parts thereof. Vendor may expect payment thirty to sixty days after receipt of invoice, unless otherwise stated in the bid/RFP documents. Bidding documents may be obtained by contacting the Purchasing Office. Illinois Department of Human Rights (IDHR) eligibility number is required on all bid proposals.
(Submitted by Jeff Cooley, State Purchasing Officer.)