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Public Higher Education Bulletin

 
Eastern Illinois University
Bid #VFS177

Invitation for Bid: meat and poultry

Award Info
Published Tuesday February 12, 2002
 
Awarded to:
Vendor:  multiple vendors
Amount:  the amounts listed below
Terms:   One-time transaction
Number of Unsuccessful, Responsive Bidders: 8
The University award process may be delayed up to thirty days as this award goes through a state approval process.
First published Thursday May 31, 2001
Sealed bids will be accepted at the address below until 2:00 PM, Tuesday June 19, 2001:
Purchasing Department
1135 Old Main
Eastern Illinois University
600 Lincoln Avenue
Charleston, IL 61920-3099

for meat and poultry (Bid # VFS177). Vendors must be able to supply meant and poultry to six on-campus locations for the time period of July 1, 2001 through August 3, 2001.

The University reserves the right to accept or reject any and all bids or parts thereof. Vendor may expect payment thirty to sixty days after receipt of invoice, unless otherwise stated in the bid/RFP documents. Bidding documents may be obtained by contacting the Purchasing Office. Illinois Department of Human Rights (IDHR) eligibility number is required on all bid proposals.

(Submitted by Jeff Cooley, State Purchasing Officer.)

For additional information, contact:
Lisa Standerfer
1135 Old Main
Eastern Illinois University
600 Lincoln Avenue
Charleston, IL 61920-3099
Phone: (217) 581-6010
FAX: (217) 581-6015
E-Mail: djstanderfer@eiu.edu

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  • VFS177_total_bid_QUOTATION.PDF (171 KB)