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Public Higher Education Bulletin

Northern Illinois University
Bid #03-51

Invitation for Bid: Seafood

Award Info
Published Wednesday June 18, 2003
Awarded to:
Vendor:  Gordon Food Service, Harkers Meat, Supreme Lobster & Seafood and SYSCO Food Service Chicago Inc.
Amount:  Amounts explained below
Terms:   One-time transaction
Number of Unsuccessful, Responsive Bidders: 4
Multiple open purchase orders will be awarded to successful bidders for various amounts. Ordering will be done on a per-demand basis.
The University award process may be delayed up to thirty days as this award goes through a state approval process.
First published Friday May 23, 2003
Sealed bids will be accepted at the address below until 2:00 PM, Tuesday June 10, 2003:
Lowden Hall, Room 107
Northern Illinois University
DeKalb, IL 60115-2870

for seafood. Bidders must have a distribution point no further than 125 miles from the University. Award will be on a per-item basis, without any minimum per item, per stop.

(Submitted by Kathe Shinham, State Purchasing Officer.)

For additional information, contact:
Jean Ann Thomas
Phone: (815) 753-9558

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