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Public Higher Education Bulletin

 
University of Illinois at Chicago
Emergency Award #JCM326
Announcement of an Emergency Award/Quick Purchase
Final Amount
Published Thursday August 28, 2014
Vendor: All Team Staffing
Final Amount: $127,504.50
The State Purchasing Officer for this procurement is now Gary Reis.
The University award process may be delayed up to thirty days as this award goes through a state approval process.
Award Info Awarded Friday March 28, 2014
Awarded to:
Vendor: All Team Staffing, Columbia, IL
Amount: An estimated $216,000
Terms:
An estimated start date of 3/28/2014 through 6/24/2014
Renewals:
None
The University award process may be delayed up to thirty days as this award goes through a state approval process.
First published Friday, March 28, 2014
The University awarded a contract for temporary food service workers from All Team Staff.
This emergency/quick purchase was required due to a situation in which immediate action was needed to prevent any disruption in University services.
The University awarded a contract for temporary food service workers from All Team Staffing.

This emergency/quick purchase was required due to a situation in which immediate action was needed to prevent any disruption in University services. Emergency purchase JCM326 was declared in order to purchase from All Team Staffing Inc. the temporary worker services for twelve (12) food service positions, namely cooks and food preparation for the University of Illinois at Chicago Hospital. The two reasons for the emergency are as follows. First, a rash of hospital food service staffing vacancies exist. Second, the temporary staffing vendor under contract with the University has had difficulty placing viable temporary candidates until vacant positions are filled because food service is a challenging job with lower hourly compensation. The University is in the process of hiring permanent positions for the vacancies, but the hiring process is complex and involves multiple steps.

This emergency procurement will bridge the gap of personnel needs until permanent food service staff can complete the hiring process, are trained and ready to work.

For additional information, contact:
John Meehan
University of Ilinois at Chicago
Purchasing Division (M/C 560)
809 South Marshfield Avenue
Chicago, IL 60612-7203
Phone: (312) 413-5961
FAX: (312) 996-2055
State Purchasing Officer - Gary Reis

This transaction is subject to the State Board of Elections registration and certification requirements of Public Act 095-0971.

The State of Illinois has a policy to encourage prospective vendors to hire qualified veterans, minorities, females, persons with disabilities and ex-offenders.

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