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Public Higher Education Bulletin

 
University of Illinois at Springfield
Bid #JM2010
Invitation for Bid: meat and poultry products for UIS Food Service
Award InfoPublished Monday December 21, 2009
Awarded to:
Vendor: Gordon Food Service, Inc., Grand Rapids, MI
Amount: An estimated $13,000
Terms:
An estimated start date of 1/1/2010 through 6/30/2010
Renewals:
None
Vendor: SYSCO Central Illinois, Lincoln, IL
Amount: An estimated $3,000
Terms:
An estimated start date of 1/1/2010 through 6/30/2010
Renewals:
None
Vendor: N. Kohl Grocer Co, Inc. dba Kohl Wholesale, Quincy, IL
Amount: An estimated $1,000
Terms:
An estimated start date of 1/1/2010 through 6/30/2010

This vendor has agreed to extend their offer to other state universities of Illinois.

Renewals:
None
Number of unsuccessful, responsive bidders: 1
The University award process may be delayed up to thirty days as this award goes through a state approval process.
First published Thursday, November 12, 2009
Sealed bids will be accepted at the address below until 2:00 PM, Thursday December 17, 2009:

Purchasing Department
B106
One University Plaza
Springfield, IL 62703-5407

The University is seeking vendors to supply meat and poultry products for UIS Food Service for the period of January 1, 2010 through June 30, 2010.

For additional information, contact:
Jill Menezes
Phone: (217) 206-6651
FAX: (217) 206-6607
E-Mail: menezes.jill@uis.edu

This transaction is subject to the State Board of Elections registration and certification requirements of Public Act 095-0971.

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Other Public Documents
  • JM2010.pdf (190 KB)
  • JM2010Amendment1.pdf (7 KB)