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Public Higher Education Bulletin

 
University of Illinois at Springfield
Bid #JM3111
Invitation for Bid: Produce for UIS Food Service
Award InfoPublished Wednesday December 15, 2010
Awarded to:
Vendor: Gordon Food Service, Grand Rapids, MI
Amount: An estimated $40,000
Terms:
An estimated start date of 1/1/2011 through 6/30/2011
Renewals:
None
Vendor: N. Kohl Grocer Co. Inc. dba Kohl Wholesale, Quincy, IL
Amount: An estimated $5,000
Terms:
An estimated start date of 1/1/2011 through 6/30/2011

This vendor has agreed to extend their offer to other state universities of Illinois.

Renewals:
None
Number of unsuccessful, responsive bidders: 0
The University award process may be delayed up to thirty days as this award goes through a state approval process.
First published Wednesday, November 10, 2010
Sealed bids will be accepted at the address below until 2:00 PM, Thursday December 9, 2010:

Purchasing Department
B106
One University Plaza
Springfield, IL 62703-5407

UIS Food Service is seeking vendors to supply produce requirements for the period of January 1, 2011 through June 30, 2011.

For additional information, contact:
Jill Menezes
Phone: (217) 206-6651
FAX: (217) 206-6607
E-Mail: menezes.jill@uis.edu
The University reserves the right to accept or reject any and all responses or parts thereof. Vendor may expect payment thirty to sixty days after receipt of invoice, unless otherwise stated in the bid documents. Illinois Department of Human Rights (IDHR) eligibility number is required on all proposals. Solicitation documents may be obtained by contacting the Purchasing Office.

This transaction is subject to the State Board of Elections registration and certification requirements of Public Act 095-0971.

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