NIGP Codes

NIGP Class and Class Item Codes identify the scope(s) of work as defined by the National Institute of Governmental Procurements. This five-digit code establishes and defines the detailed scope(s) of work for the contract. The first three digits of the NIGP code represents the Class or broad category of the work to be performed, and the second two digits of the NIGP code identify a more specific focus of work within the Class category.

Items for NIGP Class 240

Full Class List > 240: Cutlery, Cookware, Dishes, Glassware, Silverware, Utensils, and Supplies

Code	Description
240-07	Aluminum Ware: Cooking Utensils, Dishes, Trays, Pots and Pans, etc.
240-14	Beverage Servers, All Types, Including Decanters
240-17	Cast Iron: Cooking and Frying Pots and Pans, etc.
240-20	Table Ware: Plates, Bowls, Cups, and Saucers
240-21	Chinaware
240-23	Condiment Shakers, Dispensers, Covers, etc.
240-24	Cookware, Pots and Pans
240-28	Cutlery: Knives, Spatulas, Steels, etc.
240-35	Cutting Boards
240-42	Enamelware: Small Cooking Utensils, Pots and Pans, etc.
240-49	Flour Sifters, Light Duty
240-56	Glassware, Table
240-63	Kitchen Utensils; Small: Basters, Corers, Ladles, Pastry and Vegetable Brushes, Peelers, Scoops, Tongs, Turners, etc.
240-66	Meal Servers, Insulated
240-70	Plastic Ware: Dishes, Pots and Pans, Trays, Non-Disposable Type (See 640-60 for Disposable Type)
240-74	Recycled Dishes, Utensils, etc.
240-77	Silver Burnishing Equipment and Scouring Pads, All Types
240-84	Silverware: Flatware, Tableware, etc.
240-87	Silverware and Dishes, Specialized, Self-Help Feeding Type
240-91	Stainless Steel Ware: Cooking Utensils, Flatware, Tableware, Trays, Pots and Pans, etc.
240-93	Storage Boxes, Food
240-95	Thermometers, Cooking and Oven
240-96	Timers, Mechanical