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Public Higher Education Bulletin

University of Illinois at Urbana-Champaign
On-Going #1MCNProduceFY06
Announcement of an On-Going Requirement for Fresh Produce
First published Wednesday, July 6, 2005 Expires Friday June 30, 2006

The University of Illinois at Urbana-Champaign has an on-going requirement for fresh produce. Contracts for these services will be awarded from time to time.

Fresh produce will be used to feed students in the residence halls and by Catering Services. Products will be purchased from weekly fax proposals based on spot market pricing at the time of purchase.

(Submitted by Kathe Shinham, State Purchasing Officer.)

For additional information, contact:
Mary Nielsen
Purchasing Division
616 E. Green St., Suite 212
Champaign, IL 61820
Phone: (217) 333-1408
FAX: (217) 244-7941

The State of Illinois has a policy to encourage prospective vendors to hire qualified veterans, minorities, females, persons with disabilities and ex-offenders.

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