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Request for Proposal: Online Program Contact Center Services
#4433: Online Program Contact Center ServicesSouthern Illinois University Edwardsville RFP #4433 Request for Proposal: Online Program Contact Center Services This notice has been modified Published Friday October 16, 2020 Correction to Answer #2 on Addendum 1 This notice has been modified Published...
SIUE
RFP
Published
Opening Date: 10/21/20
Announcement of a Sole Source Purchase
#M210000-0030S: aviation fuel credit cardsSouthern Illinois University Carbondale SoleSource #M210000-0030S Announcement of a Sole Source Purchase Award Info Published Monday October 26, 2020 US Bank, dba Multi-Service AviationOverland Park, KS Amount: An estimated $425,000 Terms: An estimated sta...
SIUC
SoleSource
Published
Opening Date: 9/19/20
Hearing Date: 9/23/20
Request for Information: Outside Catering for SIUE Morris University Center
#4418: Outside Catering for SIUE Morris University CenterSouthern Illinois University Edwardsville RFI #4418 Request for Information: Outside Catering for SIUE Morris University Center First published Wednesday, July 29, 2020 Responses will be accepted below until 2:00 PM, Friday August 21, 2020:...
SIUE
RFI
Published
Opening Date: 8/21/20
Announcement of a Sole Source Purchase
#4421: Food Products for Chick-Fil-A FranchiseSouthern Illinois University Edwardsville SoleSource #4421 Announcement of a Sole Source Purchase Award Info Published Wednesday April 1, 2020 McLane Food ServicesCarrollton, TX Amount: An estimated $2,500,000 Terms: An estimated start date of 7/1/2020...
SIUE
SoleSource
Published
Opening Date: 3/28/20
Hearing Date: 4/1/20
Announcement of a Sole Source Purchase
#4415: Food Provisions for Paavos PizzaSouthern Illinois University Edwardsville SoleSource #4415 Announcement of a Sole Source Purchase Award Info Published Wednesday March 18, 2020 Orion Food Systems LLCSioux Falls, SD Amount: An estimated $1,000,000 Terms: An estimated start date of 7/1/2020 th...
SIUE
SoleSource
Published
Opening Date: 3/14/20
Hearing Date: 3/18/20
Request for Information: Vending Rights to Sell Food Products
#4414: Vending Rights to Sell Food ProductsSouthern Illinois University Edwardsville RFI #4414 Request for Information: Vending Rights to Sell Food Products This notice has been modified Published Friday March 6, 2020 Addendum #1 reflects waiving the mandatory site visit. First published Thursday, ...
SIUE
RFI
Published
Opening Date: 3/13/20
Announcement of a Sole Source Purchase
#L2103190001SREV: a franchiseSouthern Illinois University Carbondale SoleSource #L2103190001SREV Announcement of a Sole Source Purchase Award Info Published Friday November 1, 2019 Chick-fil-A, Inc.Atlanta, GA Amount: An estimated $120,000 Terms: An estimated start date of 11/18/2019 through 11/17...
SIUC
SoleSource
Published
Opening Date: 10/30/19
Hearing Date: 10/30/19
Announcement of a Sole Source Purchase
#R200138-0001S20: student names for recruitment purposesSouthern Illinois University Carbondale SoleSource #R200138-0001S20 Announcement of a Sole Source Purchase Award Info Published Wednesday July 24, 2019 ACT, IncorporatedIowa City, IA Amount: An estimated $150,000 Terms: An estimated start dat...
SIUC
SoleSource
Published
Opening Date: 7/24/19
Hearing Date: 7/24/19
Announcement of a Sole Source Purchase
#R200138-0002S20: student names for recruitment purposesSouthern Illinois University Carbondale SoleSource #R200138-0002S20 Announcement of a Sole Source Purchase Award Info Published Wednesday July 24, 2019 The College Entrance Examination Board, dba The College BoardNew York, NY Amount: An estima...
SIUC
SoleSource
Published
Opening Date: 7/24/19
Hearing Date: 7/24/19
Announcement of a Sole Source Purchase
#6237: Food Items for Resale in Chick-Fil-A and Pizza HutSouthern Illinois University Edwardsville SoleSource #6237 Announcement of a Sole Source Purchase Award Info Published Thursday May 23, 2019 McLane Foodservice, Inc.Carrollton, TX Amount: An estimated $700,000 Terms: An estimated start date ...
SIUE
SoleSource
Published
Opening Date: 5/18/19
Hearing Date: 5/22/19